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SHOULDER

Time:2020-03-24 14:34:24

 肩肉.jpg

Product introduction

Shoulder: Mainly includes the front shoulder of the cow, the upper portion of the front legs,is consist of the supraspinatus, infraspinatus and forearm fascia tensor, the lateral head of the triceps muscle.
Product Feature: Meat of the cattle foreleg, more muscle mass in the meat, muscularity.
Edible Methods: Suitable for stewed and roasted
Product Specification: 25kg/box
Storage Method: Freezing below - 18 ℃
Products Standard: GB/T17238
Expiration Date: 12 months
 

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