FLANK
Time:2020-03-24 14:42:47
Product introduction
Flank: Mainly includes the latissimus dorsi, external oblique abdominal muscle, outside the intercostals muscles, etc.
Product Feature: Meat of the cattle abdomen, intermixture of fat and lean, fiber is bulky.
Edible Methods: Suitable for stewed, is the best ingredients for making halal dishes “grilled meat”.
Product Specification: 25kg/box
Storage Method: Freezing below - 18 ℃
Products Standard: GB/T17238
Expiration Date: 12 months